Recipe of Award-winning French dip crescent rolls

French dip crescent rolls. Classic French dip sandwiches meet the simple, buttery goodness of crescent rolls. How to make French Dip Crescents. Unroll crescents onto a large ungreased cookie sheet.

Dip freshly baked crescent rolls into au jus. Have you heard about our newest. French Dip Crescent Ingredients: Crescent roll dough.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, french dip crescent rolls. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

French dip crescent rolls is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. French dip crescent rolls is something that I have loved my entire life. They're nice and they look fantastic.

Classic French dip sandwiches meet the simple, buttery goodness of crescent rolls. How to make French Dip Crescents. Unroll crescents onto a large ungreased cookie sheet.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook french dip crescent rolls using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make French dip crescent rolls:

1. {Make ready 6 of mozzarella cheese sticks.
2. {Prepare 2 cans of refrigerated crescent rolls.
3. {Make ready 12 slices of deli roast beef.
4. {Get 1 T of everything but the bagel seasoning.
5. {Make ready 1 packet of au jus gravy mix.
6. {Take 1 bag of frozen french fries.
7. {Prepare 1 jar of dill pickle spears.
8. {Take 1 of cantaloupe wedges.

Line a large baking sheet with parchment paper. Unroll crescent rolls, separating each triangle. Arrange in a sunburst pattern, with pointed ends of the triangles facing outward (the base of the triangles should overlap). Yep, classic French dip sandwiches meet the simple, buttery goodness of crescent rolls in this recipe to make French Dip Crescents.

Instructions to make French dip crescent rolls:

1. Cut mozzarella cheese sticks in half..
2. Separate crescent roll dough in to 12 triangles. Add a slice of roast beef and a piece of cheese stick to each triangle and roll..
   
3. Sprinkle rolls with everything but the bagel seasoning. (i skip this step).
4. Bake at 375 for 15-18 minutes, or per package instructions..
5. Prepare au jus gravy mix and french fries per package instructions. Serve with pickle spears and cantaloupe wedges..
6. .

Perfect for a quick and simple lunch, or even to serve as cute little apps at your next get together! And then instead of using a seasoning packet for the easy au jus. Crescent rolls to the rescue again!!! Roast beef lovers will love this irresistible snack or lunch idea. These were crazy easy to out together and disappeared even faster!

So that is going to wrap this up for this exceptional food french dip crescent rolls recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share this post