Steps to Make Homemade Spicy pretzel dip/nacho cheese

Spicy pretzel dip/nacho cheese.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spicy pretzel dip/nacho cheese. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spicy pretzel dip/nacho cheese is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Spicy pretzel dip/nacho cheese is something which I have loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have spicy pretzel dip/nacho cheese using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy pretzel dip/nacho cheese:

1. {Make ready 1 lb of Velveeta cheese cubed.
2. {Take 1/4 cup of pickled jalapeno peppers diced.
3. {Take 1/4 cup of beer.
4. {Prepare 1 tbsp of siracha sauce.
5. {Make ready 1 tsp of granulated garlic.
6. {Prepare 1/2 tsp of Lawry's seasoned salt.
7. {Get 1/2 tsp of onion powder.

Steps to make Spicy pretzel dip/nacho cheese:

1. add all ingredients into a medium sauce pan and heat over medium heat until cheese is melted.
2. serve with soft pretzels or tortilla chips and enjoy!.

So that's going to wrap this up for this exceptional food spicy pretzel dip/nacho cheese recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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